Octopus maya is an endemic species of Yucatán Peninsula (México) and highly appreciated by local fisheries and aquaculture. Though it is already cultured for the complete life cycle in consecutively bred generations and many efforts have been applied to reproductive aspects for farming purpose, wild individuals are still being introduced to improve genetic pools. Unfortunately, little is still known about its natural behaviour and spatial ecology, and there are other additional aspects to be solved from a welfare perspective. For instance, the current farming systems result in high stress for O. maya due to high densities and aggregation, which consequently increases aggression at different life stages. In addition, octopus skin is particularly sensitive and can be easily damaged during handling, transportation or stressful conditions due to confinement. A humane slaughtering protocol is not yet established since the nature and degree of any suffering during current practices are unknown. Octopuses appear capable of experiencing pain and suffering, exhibit cognitive complexity and sophisticated behavioural patterns which can be interpreted and serve as indicators of the welfare status.
For details see: WelfareCheck | farm (latest major release: 2019-12-17)FishTalk is our podcast, which is updated monthly. FishEthoBase programme at Fish Talk is composed of series of brief audios focused on fish species with profiles already published in our FishEthoBase. The idea is to give information about natural needs, behaviours or farming conditions of fishes and other aquatic farmed animals in less than 3 min.
Now we just released new episodes of FishEthoBase programme. This time the episodes are focused on Common cuttlefish (Sepia officinalis), Mexican four-eyed octopus (Octopus maya) and Common octopus (Octopus vulgaris).
If you are interested, please click here to listen to the new episodes (series 6).
