Information
Version: B | 1.3 (2022-07-29)
WelfareScore | farm
Condensed assessment of the species' likelihood and potential for good fish welfare in aquaculture, based on ethological findings for 10 crucial criteria.
- Li = Likelihood that the individuals of the species experience good welfare under minimal farming conditions
- Po = Potential of the individuals of the species to experience good welfare under high-standard farming conditions
- Ce = Certainty of our findings in Likelihood and Potential
WelfareScore = Sum of criteria scoring "High" (max. 10)
General remarks
Mylopharyngodon piceus is a freshwater carp native to rivers and lakes of Asia that was introduced in Europe, the United States, and other countries. This species is a carnivorous bottom-dweller fish that does not leap out of the water and, consequently, is not easily detected or caught in large and deep rivers. M. piceus is considered one of the four Chinese major carps (among Hypophthalmichthys molitrix, H. nobilis, and Ctenopharyngodon idella), which has a high growth rate and an apparent great invasion potential. Large juveniles and adults use their heavy pharyngeal teeth to crash molluscs shells, mainly feeding on these animals. Thus, besides culturing M. piceus to sell as meat because of its good flavour and highly marketable potential, this species is also cultured in polycultures with other carps or other fish species for biological control, to feed from molluscs (mainly gastropods) that are potential intermediate hosts for diseases or that can cause other problems. In the United States, this species is mostly used for snail control in catfish ponds. Spawners migrate upstream during spring to early summer to spawn in open and turbid waters. An increase in the river flow is the key triggering factor to spawning. Wild information about this carp species is rare and much information related to farm conditions is also still missing, especially related to aggression, substrate, stress response, malformations, and slaughter process. Further research about basic information from wild and cultured M. piceus is needed.
1 Home range
Many species traverse in a limited horizontal space (even if just for a certain period of time per year); the home range may be described as a species' understanding of its environment (i.e., its cognitive map) for the most important resources it needs access to.
What is the probability of providing the species' whole home range in captivity?
It is unclear for minimal and high-standard farming conditions. Our conclusion is based on a low amount of evidence.2 Depth range
Given the availability of resources (food, shelter) or the need to avoid predators, species spend their time within a certain depth range.
What is the probability of providing the species' whole depth range in captivity?
It is unclear for minimal and high-standard farming conditions. Our conclusion is based on a low amount of evidence.3 Migration
Some species undergo seasonal changes of environments for different purposes (feeding, spawning, etc.), and to move there, they migrate for more or less extensive distances.
What is the probability of providing farming conditions that are compatible with the migrating or habitat-changing behaviour of the species?
It is low for minimal farming conditions. It is medium for high-standard farming conditions. Our conclusion is based on a medium amount of evidence.4 Reproduction
A species reproduces at a certain age, season, and sex ratio and possibly involving courtship rituals.
What is the probability of the species reproducing naturally in captivity without manipulation of these circumstances?
It is low for minimal and high-standard farming conditions. Our conclusion is based on a medium amount of evidence.5 Aggregation
Species differ in the way they co-exist with conspecifics or other species from being solitary to aggregating unstructured, casually roaming in shoals or closely coordinating in schools of varying densities.
What is the probability of providing farming conditions that are compatible with the aggregation behaviour of the species?
It is unclear for minimal and high-standard farming conditions. Our conclusion is based on a low amount of evidence.6 Aggression
There is a range of adverse reactions in species, spanning from being relatively indifferent towards others to defending valuable resources (e.g., food, territory, mates) to actively attacking opponents.
What is the probability of the species being non-aggressive and non-territorial in captivity?
It is unclear for minimal and high-standard farming conditions. Our conclusion is based on a low amount of evidence.7 Substrate
Depending on where in the water column the species lives, it differs in interacting with or relying on various substrates for feeding or covering purposes (e.g., plants, rocks and stones, sand and mud, turbidity).
What is the probability of providing the species' substrate and shelter needs in captivity?
It is low for minimal farming conditions. It is medium for high-standard farming conditions. Our conclusion is based on a low amount of evidence.8 Stress
Farming involves subjecting the species to diverse procedures (e.g., handling, air exposure, short-term confinement, short-term crowding, transport), sudden parameter changes or repeated disturbances (e.g., husbandry, size-grading).
What is the probability of the species not being stressed?
It is unclear for minimal and high-standard farming conditions. Our conclusion is based on a low amount of evidence.9 Malformations
Deformities that – in contrast to diseases – are commonly irreversible may indicate sub-optimal rearing conditions (e.g., mechanical stress during hatching and rearing, environmental factors unless mentioned in crit. 3, aquatic pollutants, nutritional deficiencies) or a general incompatibility of the species with being farmed.
What is the probability of the species being malformed rarely?
It is unclear for minimal and high-standard farming conditions. Our conclusion is based on a low amount of evidence.10 Slaughter
The cornerstone for a humane treatment is that slaughter a) immediately follows stunning (i.e., while the individual is unconscious), b) happens according to a clear and reproducible set of instructions verified under farming conditions, and c) avoids pain, suffering, and distress.
What is the probability of the species being slaughtered according to a humane slaughter protocol?
It is low for minimal farming conditions. It is medium for high-standard farming conditions. Our conclusion is based on a low amount of evidence.Side note: Domestication
Teletchea and Fontaine introduced 5 domestication levels illustrating how far species are from having their life cycle closed in captivity without wild input, how long they have been reared in captivity, and whether breeding programmes are in place.
What is the species’ domestication level?
DOMESTICATION LEVEL 4 30, level 5 being fully domesticated.
Side note: Forage fish in the feed
450-1,000 milliard wild-caught fishes end up being processed into fish meal and fish oil each year which contributes to overfishing and represents enormous suffering. There is a broad range of feeding types within species reared in captivity.
To what degree may fish meal and fish oil based on forage fish be replaced by non-forage fishery components (e.g., poultry blood meal) or sustainable sources (e.g., soybean cake)?
All age classes: WILD: carnivorous: old JUVENILES and ADULTS prey heavily on molluscs 19-8 31, also in non-native waters 9 10, but could feed from a wider variety of insects and other invertebrates with flexibility in foraging behaviour, both in native 32-8 and in non-native waters 11. FARM and LAB: (triploid) JUVENILES feed on molluscs (P. trivolvis) 4 33. LAB: fish oil may be mostly* to completely* replaced by sustainable sources 34; fish meal may be partly* replaced by non-forage fishery components (with fish oil slightly increased) 35.
*partly = <51% – mostly = 51-99% – completely = 100%
Glossary
BENTHIC = living at the bottom of a body of water, able to rest on the floor
DOMESTICATION LEVEL 4 = entire life cycle closed in captivity without wild inputs 30
FARM = setting in farming environment or under conditions simulating farming environment in terms of size of facility or number of individuals
FRY = larvae from external feeding on, for details ➝ Findings 10.1 Ontogenetic development
IND = individuals
JUVENILES = fully developed but immature individuals, for details ➝ Findings 10.1 Ontogenetic development
LAB = setting in laboratory environment
LARVAE = hatching to mouth opening, for details ➝ Findings 10.1 Ontogenetic development
PHOTOPERIOD = duration of daylight
POTAMODROMOUS = migrating within fresh water
SPAWNERS = adults during the spawning season; in farms: adults that are kept as broodstock
WILD = setting in the wild
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